Brisket Bowl

Brisket Bowl

What ya need!

700g box of slow cooked beef brisket with bourbon flavoured bbq sauce

1 cos lettuce

3 spring onions, thinly sliced

1 cup jasmine rice

1 cucumber, diced

1 cup drained kimchi

sesame seeds to serve

What ya do!

• Cook the brisket as per packet instructions.

• Cook rice as per packet instructions.

• Place two lettuce leaves in the bottom of each bowl.

• Shred the brisket once cooked.

• Add rice on top of the lettuce leaves.

• Top with brisket.

• Top with cucumber, spring onion, kimchi and finish with a sprinkle of sesame seeds.

Mrs Shelley's Behind the Scenes Information!

Hhhiiiyyyaaa!!!

This brisket bowl was delicious and if I do say so myself, it looks pretty good. It went down a right treat in the Shelley household.

You can buy any brisket that has already been slowcooked in a box. I just chose the bourbon flavour. I got it from Woolworths. It was really good. You can even buy a brisket joint and slow cook it yourself with your own sauce. It really doesn't matter but for convenience I am trying out these slow cooked meats and loving them. Once the brisket had been heated through in the oven, I threw it in my Kmart meat shredder. That meat shredder only cost me $10 and one twist and it's shredded. Oh will you stop it, I can't cope.

Can I just say, I do try foods and I am not sure if I like kimchi. It goes with this meal, but I don't know. Lucky everybody's taste buds are different.

I can highly recommend this dish. It is very tasty and looks very appealing on the eye.

If you want to watch the video for instructions on how to cook it, it will be posted on my social media sites listed at the top of my webpage on the same day I post this recipe. The video is always posted at 4 pm Western Australia time.

I hope you enjoy the meal and make this recipe. It is so time easy.

Lots of love Simply Mrs Shelley